HEAT
CHICKEN
Coconut Satay Chicken with Rice & Green Beans
Dineamic
Serves:1
There’s no refusing satay sauce when it’s this peanutty and coconutty. Simmered to tender perfection, free-range chicken is cloaked in creamy satay and tumbled over rice and beans.
Weight: 350g
Number of serves: 1
How to prepare: Microwave. Check packaging for heating instructions.
ALLERGENS
Contains: gluten (from wheat), Crustacean, Fish, Peanut, Soy
May contain traces of other allergens
NUTRITION PER SERVE
Energy(kJ): 2079.0kj
Energy(Cal): 497.0cal
Protein: 37.1g
Fat: 19.6g
Saturated Fat: 8.8g
Carbohydrate: 38.9g
Sugars: 8.4g
Sodium (mg): 651.0mg
NUTRITION PER 100g
Energy(kJ): 594.0kj
Energy(Cal): 142.0cal
Protein: 10.6g
Fat: 5.6g
Saturated Fat: 2.5g
Carbohydrate: 11.1g
Sugars: 2.4g
Sodium (mg): 186.0mg
INGREDIENTS
Free Range Chicken Breast (34%), Cooked Basmati Rice (27%), Green Beans (21%), Coconut Cream (8%), Peanut Butter (5%) (Peanuts, Sugar, Vegetable Oils, Salt), Fish Sauce (Anchovy (Fish)), Brown Sugar, Lime Juice (Preservative (224, 223)), Kecap Manis (Soy, Wheat) (Colour (150a), Preservatives (211, 223), Stabiliser (415), Acidity Regulator (330)), Thai Red Curry Paste (0.5%) (Crustacean), Vegetable And Olive Oil Blend, Crushed Garlic, Spices, Tapioca Starch, Salt, Kaffir Lime. Contains: Peanut, Fish, Soy, Wheat, Gluten, Crustacean. May Contain: Egg, Milk, Mollusc, Sesame, Tree Nuts, Sulphites