HEAT
BEEF
Grass Fed Slow Cooked Mediterranean Beef with Rosemary Roast Veggies
Dineamic
Serves:1
Rich and oh-so robust, lean beef has been tenderly cooked in a robust tomato sauce studded with olives for a Bourguignon-style braise that's ready in minutes.
Weight: 360g
Number of serves: 1
How to prepare: Microwave. Check packaging for heating instructions.
NUTRITION PER SERVE
Energy(kJ): 1224.0kj
Energy(Cal): 291.6cal
Protein: 36.4g
Fat: 5.4g
Saturated Fat: 3.6g
Carbohydrate: 21.2g
Sugars: 7.9g
Sodium (mg): 590.4mg
NUTRITION PER 100g
Energy(kJ): 340.0kj
Energy(Cal): 81.0cal
Protein: 10.1g
Fat: 1.5g
Saturated Fat: 1.0g
Carbohydrate: 5.9g
Sugars: 2.2g
Sodium (mg): 164.0mg
INGREDIENTS
Vegetables (68%) (Crushed Tomatoes (21%) (Food Acid (330)), Carrot (18%), Potatoes (11%), Sweet Potato (11%), Celery (5%), Zucchini (2.5%), Kalamata Olives (0.5%) (Contains Food Acid (260), Color (150d), Preservative (202)), Grass Fed Beef (29%), Baby Spinach, Corn Flour, Salt, Herbs (1%), Olive Oil, Rosemary (0.5%), Spices