Ready to Heat
400 Gradi Eggplant Parmigiana
$24.95
Enjoy a vegetarian Italian classic with 400 Gradi’s Eggplant Parmigiana. It goes wonderfully with a rocket and parmesan salad and garlic bread for mopping up the rich, tomato sauce.
Weight: 1.2kg
Serving Size: 250g
Number of Serves: 4
How to prepare:
- Preheat oven to 160˚C
- Remove from packaging
- Place tray in the oven, and cook for 20-25 minutes or until the core temperature of 65˚C
* Please note time may vary depending on your appliance.
How to store:
Must be refrigerated at or below 4˚C. Consume within 3 days after opening.
ALLERGENS
Contains Gluten, Milk
May contain traces of other allergens
NUTRITION PER SERVE
Energy(kJ): 564.0kj
Energy(Cal): 134.8cal
Protein: 9.4g
Fat: 7.8g
Saturated Fat: 4.0g
Carbohydrate: 7.6g
Sugars: 4.0g
Sodium (mg): 686.0mg
NUTRITION PER 100g
Energy(kJ): 282.0kj
Energy(Cal): 67.4cal
Protein: 4.7g
Fat: 3.9g
Saturated Fat: 2.0g
Carbohydrate: 3.8g
Sugars: 2.0g
Sodium (mg): 343.0mg
INGREDIENTS
Napoli sauce (whole peeled tomatoes, tomato juice, acidity regulator: citric acid) 65%, eggplant 25%, onion, extra virgin olive oil, salt, basil & pepper), mozzarella (pasteurised milk, skim milk, salt, cheese cultures & enzymes) anti-caking agent (tapioca starch), preservative 200 (sorbic acid), grana padano d.o.p cheese (milk, salt, rennet, lysozyme protein from eggs fat in dry matter 32% min) & basil.